As more people realize the health benefits of eating fresh fruits and vegetables, the home juicing trend has been resurgent.
According to the Produce For Better Health Foundation, only 6 percent of Americans eat enough vegetables per day, while only 8 percent get enough fruit. This data is only a sign of the urgency to increase home juicing.
These benefits go far beyond meeting the recommended daily value. Fresh fruit and vegetable juices provide antioxidants that help to remove toxins and build-up wastes. Raw juice is good for your cells. It contains a lot of vitamins, minerals, enzymes, and phytonutrients. This makes it easier to live a healthier lifestyle that includes more fruits and vegetables. There are many benefits, including improved skin, less inflammation and stronger immune systems. Not to mention that fresh produce reduces the chance of getting cancer, high blood pressure, and high cholesterol.
Juicing at home is not always the best option. Juicing machines can be quite expensive, often costing several hundred dollars. Another issue is that many adults have trouble fitting coffee in their busy mornings, much less the mess of making homemade smoothies.
This is where super premium packaged juices come in handy. These juices can be a consistent part of a healthy lifestyle that is easy to maintain, especially for those who are on the go and don’t want to do the hassle and fuss of juicing.
Naked Juice is a premium juice that offers 1 lb of fruit per bottle. Power Garden is a line that contains carrots chickpeas beets sweet potatoes and chickpeas. This bottle contains two servings each of vegetables and fruit, and tons of vitamins as well. Are you a picky eater? This is no excuse. There are many fruit-forward flavors in the bottled smoothies.
Naked Juice’s popularity is not limited to convenience, taste, nutrition and taste. The brand has donated 75,000 lbs of fresh fruit and vegetables to underserved communities through a partnership agreement with Wholesome Wave. Wholesome Wave is a program that aims to improve access to fresh produce in food deserts.