Event planners, caterers and event hall managers are getting ready for the big day fall weddingseason is one of the most busy times of the year to be a couple. Fall is a great time to take photos without the heat of summer. Also, the abundance of decorations in fall are beautiful and inexpensive.
Actually, September and October are the most sought-after months for weddings.
These are some useful tips for fall wedding planning:
1. Keep your guests warm. You must keep your guests warm, as outdoor fall weddings can be very cold. Hot cocoa and warm blankets, shawls, or soft blankets are great options. Place outdoor heating stations and fire pits for guests to enjoy the cold.
2. It’s all about location. Pick a place that is famous for its fall scenery. Valley Forge, Pa., is also known for its history. It’s famous for its stunning fall colors and breathtaking landscape. This area in southeastern Pennsylvania makes a beautiful location for unforgettable fall nuptials. The 3,500-acre Valley Forge National Historical park is one of the most beautiful national parks for fall foliage. Learn more at www.valleyforge.org.
3. Fall colors can be incorporated into your wedding party’s wardrobe. It’s flattering for most women and complements many fall color schemes. If brown isn’t your style, burgundy will make the bride white stand out.
4. Make sure to choose in-season flowers. There are many beautiful in-season flowers available, even if the bride doesn’t want to use orchids or lily of valley. You can create beautiful bouquets with elegant flowers and displays that have a hint of fall by using chrysanthemums or asters, chrysanthemums or zinnias, roses, zinnias, zinnias, and chrysanthemums. For a playful, nonfloral touch, add crab apples.
5. Mix and match squash, pumpkins, and gourds. Pumpkins can seem a bit tacky and reminiscent of Halloween. You can dress them up with pumpkin soup, pumpkin cocktails, and tiers of mini-pumpkins. Gourds can also be used as eye-catching vases and can be arranged in charming centerpieces.